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Tobacconist University
Get Certified - CCST

Get Certified: Certified Cigar Sommelier Tobacconist (CCST)



The CCST degree is designed to serve the hospitality industry, including fine dining establishments, golf/country clubs, casino lounges, and wine/liquor/cocktail bars and stores. The curriculum and final exam is specially tailored to meet the service needs of these businesses and customers. This professional certification is only available to employees of participating CCST companies. Click here to learn more about the CCST program.


Want A Sneak Peak Inside The Cigar Sommelier School? Click Here for a Demo.




Certified Cigar Sommelier Tobacconists

Showing 15 of 15 view all




Chaloner and Co. - CCST



Wendy D. Dunn Wine Education - CCST



Marcellas Fine Cigars and Tobaccos - CCST



Mesa Cigar Lounge - CCST



Brown Forman - CCST



BLEND Bar with Davidoff Cigars - CCST



King George Hotel - CCST



Liquid Vessel - CCST



Hotel Grande Bretagne - CCST



Suero Cigars - CCST



Blanc a Rouge - CCST



Jess Peters - CCST



Paps Cigar Co - CCST



Todd Zisholtz MD - CCST



Fumee Inc - CCST



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Tobacconist Tip
#125
A 70/70 (temperature/humidity) rule is approximate in that you can or may prefer to keep your cigars within a couple of percentage points of these levels. Temperature must not exceed 70 F.

 
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